Red Wine May Keep Prostate Cancer Cells in Check
 (NY, Reuters Health, 7/9/02)

Dr. I. Romero and colleagues from Getafe University in Madrid, Spain performed test tube studies of the 5 polyphenols found in red wine, including quercitin, gallic acid, tannic acid, morin and rutin. The researchers found that each of these phytochemicals inhibited prostate cancer cell proliferation.